Crostata Menu
Indulge in Perfection: Exquisite Cakes, Premium Ingredients, Unforgettable Flavors
Cakes
Taste the Luxury; Where Every Cake Tells a Story of Flavor.
Chocolate Noir
Chocolate Mousse | Ganash | Chocolate Sponge
AEDÂ 150
Marcuja Cake
Chocolate Mousse | Parline Paste | Chocolate Sponge
AEDÂ 150
Mini Gateaux
Cherry chocolate | French chocolate | Black forest | Marcuja | Mascarpone Caramel | Mikado
AEDÂ 150
Black forest Cherry Cake
Red cherry puree |White chocolate mousse |chocolate sponge
AEDÂ 150
Mini tiramisu
Mascarpone Cream | Coffee vanilla sponge
AEDÂ 150
Hazelnut cake
Chocolate mousse | praline paste |chocolate sponge
AEDÂ 150
Pistachio Cake
Pistachio sponge | pistachio cream |pistachio crash
AEDÂ 190
Mikado chocolate cake
Chocolate mousse | cream brûlée | chocolate sponge
AEDÂ 160
3 Multi Flavar
Pistachio | Opera | Marble
AEDÂ 210
Opera
Opera cake is a classic French dessert known for its elegant presentation and complex layers of flavor
AEDÂ 120
Pistachio
Pistachio cake layers for 4 person
AEDÂ 140
Marble
AEDÂ 120
Swiss rolle
AEDÂ 120
Tea Cakes
Experience the Classic Charm of Our Dry Cakes
Date Ganash Pound
Date Ganash pound cake is a delightful twist on the traditional pound cake, offering a unique combination of rich flavors and textures that make it a comforting treat for any occasion
AEDÂ 80
Marble Ganash Pound
A blend of vanilla and chocolate batters swirled together to create a marbled effect. The cake combines the richness of chocolate with the lightness of vanilla.
AEDÂ 80
Classic Pound
The traditional recipe uses equal weights of butter, sugar, eggs, and flour, resulting in a dense, rich cake with a tender crumb.
AEDÂ 80
Double Classic
AEDÂ 100
Double Saffron
AEDÂ 100
Double Pistachio
AEDÂ 100
Madelines
Pistachio | classic | chocolate
20 prices
AEDÂ 120
Madeline
Box of Madeline with different flavours
AEDÂ 120
Madeline Choco-black-milk
AEDÂ 120
Granola Biscuits
AEDÂ 120
Desserts
Our desserts are made in house by our pastry chef
San Sebastián Cheesecake
Characterized by its deeply browned, almost burnt top, and a slightly jiggy, creamy interior.
AEDÂ 150
Fruit Cake
Typically a dense, dry cake studded with colorful dried fruits and nuts.
Small
AEDÂ 100
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Large
AEDÂ 120
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Swiss Roll Cake
A sponge cake rolled into a log shape with a visible spiral of filling
AEDÂ 100
Mini Victoria
A round, layered cake with a light, golden sponge texture.
AEDÂ 100
Profiteroles
Small, round pastries with a crisp, golden-brown exterior and a hollow center that can be filled with a variety of sweet or savory fillings
One Box
AEDÂ 65
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3 Boxes
AEDÂ 150
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Finjal Pudding
Pistachio | Mango | Coconut | choco-caramel |coffee hazelnut
AEDÂ 120
Mini French desserts
Pistachio | Coconut | Ganduja | Berry
AEDÂ 190
Macaroons
Date | pistachio | Chocolate | Vanilla
6 Dhs for piece
AEDÂ 220
Cup Delights
AEDÂ 120
Petit Bites
AEDÂ 130
Macaroons
10 pieces
AEDÂ 50
Savoury Snacks
Savoury snacks are a great way to enjoy a burst of flavor between meals or as part of a party spread
Mini Quiches
Small, savory tarts filled with a mixture of eggs, cream, cheese, and various fillings like spinach, or mushroom
AEDÂ 100
Stuffed Croissants
chicken | Beef | Shrimp
AEDÂ 100
Mini Sandwiches
chicken | beef | shrimp
AEDÂ 200
Breads
Explore our diverse selection of breads, each with its unique flavor and texture
Loaf Bread
AEDÂ 100
Brioche
Brioche with nuts
AEDÂ 100
Mini Brioche
AEDÂ 140